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Kent Fine Dining Experience of the Year
Our A La Carte menu changes seasonally, showcasing everything from the freshest fish to the best quality meat, as well as locally sourced smoked or cured fish. On Sundays it's all about the traditional roast, with a selection of locally reared meats and a roast fish of the day. Family is something that is very important to us and we welcome children of all ages, offering under 10's their very own menu. We can cater for most dietary needs so please let us know in advance if you have any special requirements.